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The Chef's Table at Brooklyn Fare
431 W 37th St, New York, NY 10018•12:00 PM – 2:30 PM, 6:00 PM – 10:30 PM (Closed Mon/Tue)
$$$$ (Very Expensive)French-JapaneseModernistTasting Menu
Scores & Community Consensus
Author
9.2
Audience
—
+ RateBread
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No BreadOfficial MICHELIN Guide Accolade3 Michelin Stars
View on Michelin Guide"An extraordinary counter blending classical French sauces with luxury Japanese seafood."
Concept & Chef Philosophy
"Renowned for fusing classical French sauces with pristine Japanese seafood and luxury ingredients at an exclusive kitchen counter."
Notable & Signature Dishes
Curated dish highlights and tasting recommendations
Uni & Black Truffle Toast
★9.7"Warm brioche topped with Hokkaido sea urchin and shaved Perigord truffle."
Key Ingredients:Hokkaido Sea UrchinBlack TruffleBrown Butter Brioche
Photos (16)
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Community Ratings & Reviews
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Audience Score
Community Diner Consensus
Unrated
Total Ratings
0 reviews
Bread Service
No Data
Essential Details & Policies
Dress Code Policy
Formal / Business Casual (Jacket required for men)
Corkage Policy
$150 per bottle
Location & Address
431 W 37th St, New York, NY 10018